Lunch
June 2008

Mon

Tue

Wed

Thu

Fri

2

3

4

5

6

Baked Chicken Nuggets, Choice of Dipping Sauces Seasoned Corn          

Hamburger Cheeseburger or Veggie Burger Oven Baked Potato Rounds     Pickles     

Crispy Chicken Wrap W/Ranch, Barbeque or Special Hot Sauce  Lettuce & Tomato

Super Taco Soft or Hard Shell, Seasoned Ground Turkey , Cheese Lettuce, Tomato or Burrito         

Pizza With Cheese or Everything   Topping

9

10

11

12

13

Toasted Cheese Sandwich ,
Oven Fried Potatoes  Green Beans

Nacho Cheese Platter, Seasoned  Turkey or Chicken Quesadillas

Chicken Parmesan & RotiniMixed Vegetables Whole Wheat French Bread

Chicken Caesar Salad or Egg Roll/Sweet ‘n Sour Sauce

Pizza With Cheese or Pasta Topping

16

17

18

19

20

Chicken Patty On a Roll, Lettuce & Tomato 

Chicken Fajitas Seasoned Rice, Salsa or Cook’s Choice  

Baked Potato Assorted Toppings or Nathan’s Beef Frankfurter Sauerkraut

Spaghetti With Tomato or Meat Sauce, W.W.French Bread Steamed Vegetables

Pizza With Cheese or Cook’s Choice        Topping

23

24

25

26

27

Brunch For Lunch
French Toast Sticks/Syrup
Sausage Patty or Egg McDuff Sandwich

Baked Mozzarella Sticks, Tomato Sauce, Steamed Vegetables

Early Dismissal

No Lunch Served

Early Dismissal

No Lunch Served

BREAKFAST OFFERED DAILY!  
A variety of breakfast items; assorted muffins, bagels, rolls, nutrigrain/special k bars, cereals/milk are offered daily.  A complete breakfast includes one choice of any of the above items plus juice or milk.    

Breakfast Prices
Daily - $1.20

Lunch Prices
Daily - $1.70   Milk - $.50

Alternative Lunches Available Sandwiches – 6 Varieties

Garden Salad/Cheese available daily

All Lunches include Tossed Salad, Fruit and Milk

ALTHOUGH TIMELY PAYMENTS FOR MEALS ARE EXPECTED AND APPRECIATED, THE CHARGING POLICY PERMITS A STUDENT TO CHARGE A MAXIMUM OF THREE LUNCHES ONLY.  PLEASE MAKE CHECKS PAYABLE TO BREWSTER SCHOOL LUNCH PROGRAM AND INCLUDE STUDENT’S PIN NUMBER.

Joan O’Brien, RD.
Food Service Director
279-3702, Ext. 124